The historic city is in Central Italy’s Emilia-Romagna region, 80 miles from Florence. Bologna boasts one of the most complete food experiences anywhere. Over its 20 acres, visitors will find markets, restaurants, wine shops and classes in food preparation. All are surrounded by lush fields and farms that grow the ingredients for making Italian food the delight it is.

If your travels take you to Italy during the holidays and at any other time, schedule at least a day to visit FICO Eataly World in Bologna. For more info, go to www.eataly.com/us_en/magazine/eataly-stories/fico-eataly-world